Sliced Navel Oranges
Sprinkle with Sea Salt
Drizzle with Olive Oil
Top with chopped Fresh Parsley
Cover with cellophane and refrigerate
Serve chilled when ready
This is so easy, tastes great and the best part is you can make it 12 hours ahead of time so the flavors really soak in. So give it a try for a delicious and refreshing dessert this Christmas!
ENJOY!!
Let’s eat CLEAN for 2017!